"THE 'LONGANIZA DE PAYÉS' BY VALENT IS THE RESULT OF A CAREFUL SELECTION OF THE FINEST CUTS OF PORK, SUCH AS BELLY, PORK CHEEK, AND SHOULDER"
The “Longaniza de payés” by Valent is the result of a careful selection of the finest cuts of pork, such as belly, pork cheek, and shoulder. These meats are minced and seasoned with salt and pepper, then stuffed into natural casings and hung in cold dryers for a long curing process. This meticulous process ensures superior quality in each “longaniza,” resulting in a tender texture and exquisite taste.
At Valent, we believe in preserving gastronomic traditions. That’s why, each “longaniza” we produce is a tribute to the essence of our history, as we want our customers to enjoy the authenticity and quality in every bite, evoking the memories of the flavours from the past. Undoubtedly, our “longaniza de payés” is the embodiment of this philosophy, and we are delighted to share it with you.
In summary, our “longaniza de payés” is one of our most renowned products due to its superior quality, tender texture, and exquisite and historical taste.
Discover the authenticity of our Valent “longaniza de payés”
